1. Preheat your oven to 375°F (190°C).
2. Take the Turkey polska kielbasa and remove any packaging.
3. Place the kielbasa on a baking sheet lined with aluminum foil or parchment paper.
4. Using a sharp knife, make a few shallow cuts on the surface of the kielbasa. This will help the flavors penetrate the meat.
5. Next, you can season the kielbasa according to your taste preferences. Some popular options include:
• Sprinkling salt, pepper, and garlic powder for a simple and classic seasoning.
• Coating the kielbasa with a mixture of honey and Dijon mustard for a sweet and tangy glaze.
• Adding herbs like thyme, rosemary, and oregano for an aromatic flavor.
6. Once seasoned, place the baking sheet with the kielbasa in the preheated oven.
7. Bake the kielbasa for about 25-30 minutes, or until it reaches an internal temperature of 165°F (74°C).
8. While the kielbasa is baking, you can prepare some side dishes to serve with it. Examples include:
• Sautéed onions and peppers
• Mashed potatoes
• Steamed vegetables
9. Once the kielbasa is cooked, remove it from the oven and let it rest for a few minutes before serving.
10. Slice the kielbasa into desired portions and serve hot with your chosen side dishes.

References:

1. Food Network: https://www.foodnetwork.com/recipes/food-network-kitchen/kielbasa-sheet-pan-dinner-5190868
2. Allrecipes: https://www.allrecipes.com/recipe/231176/kielbasa-and-potato-skillet/